Saturated fatty acids: 12
Bindemittel: Xanthan
Kohlenhydrate: 63
• Vegane Variante: Zwei Portionen unseres aromatischen Tempeh-Gulaschs
Doradenfilet mit Tamarindensauce ⚖️ Vegan Saturated fatty acids: 12Portion: 420g Nutritional information per 100g Energy: 531 kJ 127 kcal Fat: 3. 1 g Saturated fatty acids: 0. 6 g Carbohydrates: 17. 7 g Sugar: 1. 2 g Protein: 7. 6 g Salt: 1. 0 g Ingredients Gilthead seabream fillet (TR) (FISH), peppers, jasmine rice, bok choy, sprouts (SOY), spring onions, limes, fish sauce (FISH, salt, sugar, fructose), lemongrass, SESAME OIL, Thai basil, coriander, rapeseed oil, cane sugar, galangal root, tamarind concentrate,