CHROMIUM(III)-SULPHAT-Hydrat - rein 25g WARCHEM Glutenfreies und Vollkornbrot Ingredients: Hawaiian Spirulina 530 mg

Ingredients: Hawaiian Spirulina 530 mg (Arthrospira platensis)

Mix 1 level spoonful with at least 240 ml of water or juice per day

reminiscent of hot chocolate with mint candy canes at its best

Wheat and products thereof No brMilk and products thereof (including lactose) No

CHROMIUM(III)-SULPHAT-Hydrat - rein 25g WARCHEM Glutenfreies und Vollkornbrot Ingredients: Hawaiian Spirulina 530 mgTechnical information on chemical reagents: Chemical name: Chromium(III) sulfate hydrate Synonyms: Chromium sulfate hydrated CAS number: 15244 38 9 EC number: 233 253 2 Molecular formula: Cr(SO) nHO Molar mass: 392. 18 g mol Species: pure Type: salts Packaging: plastic container Shelf life: at least 24 months from delivery of goods Examples of professional applications in various industries: Tanning Technology: Used as a tanning agent in leather