Numero 5 Spumante Brut Rosè 'Tenuta Zai' Tenuta Ninemore Vinification: The grapes are harvested

Vinification: The grapes are harvested by hand from mid-September

raccolte manualmente in cassetta

the must ferments at a controlled temperature and becomes foamy in the following spring

Refinement: in steel for 12 months

Numero 5 Spumante Brut Rosè 'Tenuta Zai' Tenuta Ninemore Vinification: The grapes are harvestedNumber 5 It is a Brut Ros sparkling wine from Syrah and Merlot grapes, created to bring a touch of freshness and lightness. CHARACTERISTICS Name: Spumante Brut Ros Grapes: Merlot Syrah Region: Veneto (Italy) Alcohol content: 12% Format: 75 cl bottle Vinification: Manual harvest in small crates. Fermentation at controlled temperature in steel containers with selected yeasts. Refinement: Sparkling wine made with the Charmat method in an autoclave where