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proteins and fats
before the main processing and weeding on soil or water days
Resistance to internal blue speckling: Good resistance
Motivi formali delle colonne e degli architravi
RAVANELLO DAICON MINOWASE ESTIVO - 3749 sugar proteins and fatsRadish Species: Raphanus sativus L. Family: Brassicaceae Cruciferae Brief history and botanical notes on the plant Radish or radish (Raphanus sativus L.) is a herbaceous plant belonging to the Brassicaceae family, cultivated for its enlarged hypocotyl, commonly called root, with a more or less spicy flavor and spicy consistency. The aerial part has lobed leaves with an irregularly serrated margin. The flowers, equipped with four petals, are white,
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