Electric oven, 2 chambers, 2x 6 pizzas 350 mm 93 Vol/M3 / WHITE Combisteel Bain-Marie Trolley 3/1

Combisteel Bain-Marie Trolley 3/1

Designed for flexibility

1 1/2 hour for 6 liters

The granite worktop is ideal for rolling out dough – smooth

Electric oven, 2 chambers, 2x 6 pizzas 350 mm 93 Vol/M3 / WHITE Combisteel Bain-Marie Trolley 3/12 chambers 720x1080xh140 mm (8,4 + 8,4 kW) 2x 6 pizzas of diam. 350 mm (or) 2x 2 pizzas of diam. 500 mm 2 ovens superposable (12+6) Stainless steel chamber, bottom in refractory stone. Electric evacuation valve, for smokes steams. "Halogenous" lighting, built in, "high T". Offset door, "panoramic" porthole in safety glass. Heating by shielded electric elements in stainless steel, placed under the bottom and on the vault of the oven, stainless steel